0875-001 GWI 4 P’s of Restaurant Success- Product, Patrons, People and Profit
4 P's of Restaurant Success- Product, Patrons, People and Profit
DATE Tuesday, October 20th
COST $ 39.00
FORMAT Webinar
TOPIC Managing a Business
ABOUT THIS PROGRAM
Participants will learn how to optimize operations, elevate guest experience, and drive financial performance.
Participants will examine menu engineering, pricing and food costs. Better understand their target customer, improve the guest journey and deliver exceptional hospitality. Learn how to attract, hire, train, schedule, motivate, and retain employees and learn how to analyze, cash flow, budgets, and review and understand financial statements. The workshop will provide practical strategies for improving operations, margins and making better operating decisions.
Jason Bitar, a Business Consultant at the UGA SBDC in Gwinnett, has 30+ years of experience as an entrepreneur and small business owner in the food service, business consulting and real estate industries. With his experience consulting and mentoring small business owners, Jason developed deep knowledge and commitment to helping entrepreneurs bring their ideas to market. He understands their concerns, relates to their frustrations, admires their determination. His areas of expertise include, concept development, brand design, product innovation, development, planning, marketing strategies, location selection, store design, construction, franchising, executive mentoring. Jason is fluent in English, Arabic and French.
The UGA Small Business Development Center is a Public Service and Outreach unit of the University of Georgia. This program is funded through a cooperative agreement with the U.S. Small Business Administration and is supported by federal taxpayer funds. Our federal funding disclosure can be found at www.georgiasbdc.org.
By registering, I certify that I am legally authorized to receive services funded by U.S. taxpayer dollars, in accordance with applicable federal law and regulations. All programs are open to the public on a non-discriminatory basis. Reasonable accommodations for persons with disabilities will be made if requested at least two weeks in advance.
Hosting Center: UGA Small Business Development Center in Gwinnett
Contact Helen Sutherland at gwinnett@georgiasbdc.org or 678-985-6820
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