0782-001 SAV Hospitality Leadership: Managing People, Performance, and Priorities

Hospitality Leadership: Managing People, Performance, and Priorities

DATE
Wednesday, February 18th
COST
$ 59.00
FORMAT
In Person
TOPIC
Managing a Business

ABOUT THIS PROGRAM

Effective supervisory leadership is essential to consistent, well-run hospitality operations.

This workshop provides supervisors with practical tools to set expectations clearly, delegate with confidence, and address performance issues before they escalate. The outcome is a more reliable and engaged team that reduces daily friction and strengthens overall business performance.

Starts in 2 months!

LEARN HOW TO:

  • Prioritize strategically: Build skills to evaluate tasks, prioritize work effectively, and delegate appropriately to support overall team productivity.
  • Handle performance issues effectively: Apply clear and timely interventions to address chronic low performance—including issues such as lateness—using consistent, fair, and professional communication.
  • Balance accountability: Establish clear performance expectations and maintain accountability while modeling a professional and respected leadership presence.

PROGRAM DETAILS

Wednesday, February 18, 2026
9:00 AM to 1:00 PM

Cost: $59.00
UGA SBDC in Savannah
316 E. Bay Street
Savannah, GA
31401

PROGRAM PARTNERS

In partnership with the Savannah Tourism and Leadership Council 

PROGRAM INSTRUCTORS

Michael Owens

Michael began his lifelong career in the hospitality industry while growing up in Atlanta and he made his home in Savannah over 20 years ago. For a decade, Michael worked for HLC Hotels, a local Savannah Hospitality company. At HLC, Michael was charged with overseeing the operations of multiple properties. In 2012, he was hired as President and Chief Executive Officer of the Tourism Leadership Council. He and his distinguished board of directors lead the largest trade organization representing the tourism and hospitality community in Georgia.

Bennett West

Bennett has spent his career in sales, operations, and supply chain roles both in consulting and private equity.  Bennett has been an operations partner at both Deloitte and EY focusing on manufacturing, operations improvement and supply chain.  Bennett finished at EY as the practice leader for the Midwest Supply Chain practice, responsible for all sales and delivery.  While in private equity Bennett served as an operating partner holding various operations roles within the portfolio companies including COO for a global Tier 1 automotive supplier, VP of Operations for a large industrial products manufacturer and VP of Supply Chain for a North American industrial and consumer products manufacturer.  During his private equity tenure, he has worked with many entrepreneurs to improve operations in anticipation of a due diligence review and sale to PE firms.

Sheila Cosgrove

Sheila Cosgrove is an executive coach and leadership consultant with deep experience in the hospitality industry. She held director-level roles at InterContinental Hotels Group (IHG), where she led global operational planning, process standardization, and leadership training initiatives supporting hotel performance and consistency. She holds the SHRM-CP (SHRM Certified Professional) designation, reflecting expertise in operational HR practices and the competencies critical to effective supervisory leadership.

This program is funded through a cooperative agreement with the U.S. Small Business Administration and is supported by federal taxpayer funds. By registering, you certify that you are legally authorized to receive services funded by U.S. taxpayer dollars, in accordance with applicable federal law and regulations.

All programs are open to the public on a non-discriminatory basis. Reasonable accommodations for persons with disabilities will be made if requested at least two weeks in advance.

Hosting Center: UGA Small Business Development Center in Savannah
Contact the UGA SBDC in Savannah at [email protected] or call 912-651-3200.