Hispanic Entrepreneur Series
Este programa de formación empresarial proporciona a sus participantes las herramientas necesarias para actualizar sus conocimientos administrativos, fortalecer sus capacidades gerenciales, mejorar la toma de decisiones estratégicas y aumentar sus relaciones comerciales implementando estrategias de mercado.
Hurricane Irma Blows Work/Life Balance to Pieces
Implementing S.M.A.R.T. goals can help you stay balanced when life tries to knock you off your feet.
Small Business in Agriculture
In the 2017 edition of the University of Georgia Small Business Development Center’s publication, “Small Business and Its Impact on Georgia,” the article below titled, “Spotlight Industries in Georgia: Agriculture,” was featured. Georgia is well known for agriculture. Farming has been a way of life for generations in the south, and Georgia is no different. […]
Social Media Strategy | Sept. 26
Is your business using social media but not seeing results? Through this interactive workshop designed to teach business owners how they can leverage social media by implementing a program focused on goals and getting results.
Campaign Approach to Marketing Feeds Sales at Atlanta Pizzeria
Slice Pizzeria, tucked away on Poplar Street in downtown Atlanta, celebrated its tenth anniversary in November 2016. Its business partners Brian Agee and Karen Smiley moved from their first pizzeria in the West End to Georgia State University’s western boundary in 2006, hoping to serve more students, tourists and conventioneers. “It was a very slow […]
September 12 | Maximum Money
[vc_row][vc_column width=”1/2″][block_title style=”column_title” inner_style=”inline_border” title=”Overview”][/block_title][vc_column_text]The Maximum Money series introduces entrepreneurs to simple yet powerful financial forecasting techniques. Using forecasting software and other tools, the participants learn how to better understand and use financial information to guide them when making critical business decisions. Business owners and leaders meet once a week for five weeks and have the […]
Strategically Grown: Operational Assessment First Step to Optimizing Expansion of Atlanta Gelato Business
Wes Jones and Jackson Smith grew up as best friends in their north Atlanta neighborhood. At some point, says Jones, “we thought it would be fun to start a business together when we got older.” Maintaining their friendship through college, they went on to jobs in education, for Jones, and gelato production, for Smith, who […]
40 Years of Small Business Development Center at UGA
Who would have thought that an idea in 1975, promoted by William C. Flewellen, Jr., former Dean of the University of Georgia College of Business Administration, would flourish into a network of almost 1,000 service centers at colleges and universities across the country. With Flewellen’s vision and former UGA President Fred Davidson’s support of what […]
